Archive for March 7th, 2006
Yi Cafe
The interior very nice. Service is excellent. The chefs at the cooking stations, who are always eager to have you try their specialties. The seafood station is the best, good to go at 6 and then it’s not packed and you get to try everything. Don’t forget to pocket some candies on your way out. [...]
Sasha's
The historic building – a former Soong family mansion dating back to the 1920′s. The first floor feels like a hotel bar, it’s good to people watch on Ladies night next door, they all pass thru Sasha to get to next door. The food is on and off. Sometimes great some days so so It’s [...]
Blue Frog (Maoming) Bar
Business on Mao Ming has slowed down so the business on Blue Frog have slowed too. The burger is still good. Happy hour is still on but no people. Comfortably stylish and reasonably priced,Blue Frog is a great destination between destinations, serving up well mixed cocktails at reasonable prices,not to mention a good burger. 207-6 [...]
Blue Frog (Hongmei)
It’s the biggest Blue Frog so far, this one even has a kids room so the kiddy can run around. Very children friendly. The food is so so, the burger is good. The soup is weak. The interior and exterior is nice. The summer will work really well with this Blue Frog. Service is good. [...]
New York Style Pizza
Here is where you can get a real slice of New York city pizza. It’s the right size and thickness compaired to the rip off Melrose pizza. At 10 remmies you can’t go wrong. Buy an entire one at 70 and feed your family. No kidding. It’s good. Thin enough to convince non-hardliners in the [...]
Indian Kitchen (Pudong)
Pudong is India Kitchens 4th Branch after a short span of 4 years, good food not expensive, 38rmb lunch buffet 480 Minsheng Lu 5821 9875 All cards Technorati Tags: Indian Kitchen (Pudong), Shanghai Indian Kitchen (Pudong) restaurant review
Shikumen Bistro
It’s a very nice interior simple and clean, the balcony is great to people watch during lunch or dinner. Food: Mediterranean / French. We went for the most exciting starter on the menu, “baby calamari stuffed with oxtail”, which was interesting. braised lamb shank that tender that you could cut it with a sultry smile, [...]
239
The place is pretty good, you need a reservation on the weekends. Eduardo, Executive Chef is very good., The bread ois made fresh everyday in house. Accompany your bread with an extensive menu -tapas where you share a number of plates, but dishes are far heftier than the traditional Spanish type, throw in a bottle [...]
Des Lys de France (Bistro)
Already quite known for its delivery services, Des Lys has opened a nice little restaurant in the former premises of Nepali Kitchen. The revamp of the interiors has added some charm. On the menu: mainly simple French fare, all kind of casse-croutes but also, quiche, beef bourguignon and stuff as well as some Italian dishes. [...]
Isola Bella
Isola Bella This nice little Italian island is not that easy to find, it’s down a long alley. It was amazingly busy with,guess whom: a lot of Italians, quite an indicator for the cuisines quality. Portions of antipasti filled the whole plate, insalata caprese, vitello tonato, followed by a seafood risotto and pasta and eventually [...]
